Erika O’brien

Ale-8: The Official Soda of the Red River Gorge The classic ginger drink will soon be available to more climbers. WHITNEY BOLAND OCT 23, 2017 For climbers, the ginger drink, Ale-8-One, has always been a place-specific indulgence, something synonymous with climbing in Eastern Kentucky’s Red River Gorge, like Miguel’s Pizza is, or the terms pulling…

When 12 ounces of Ale-8 just isn’t quite enough. Introducing our 16 ounce cans, part of our 1% for the Planet efforts. Available in Kentucky.

DRINKS Kentucky’s Favorite Mixer Goes Big Ale-8-One, the soft drink born in Winchester, Kentucky, is now available across the South by CAROLINE SANDERS October 5, 2017 The Bluegrass State is known for its bourbon, its horses, and the music that originated from its rolling hills. And while you might have to travel there to fully experience…

Posted in Kentucky                                                    May 29, 2017                                                …

  For Immediate Release Contact: Angela Blank angelag.blank@ky.gov 502-892-4001 *Note to Broadcasters –video file related to this link can be found at: https://youtu.be/4QtZQl4CAnw The 99 Days of Summer Countdown Begins Dept. of Tourism Offers Fun Ideas for Kentucky travelers FRANKFORT, Ky. (May 24, 2017) – The Kentucky Department of Tourism today announced the launch of…

Kentucky Monthly                                                             by DEBORAH KOHL KREMER   Kentucky’s other famous drink—aside from bourbon, of course—is Winchester’s Ale-8-One. Although some tell stories of it being served in…

By: Full Circle Market- Health Foods   There’s a New Beer Cheese In Town- Sriracha Beer Cheese from Full Circle Market!  We’ve worked on this recipe all winter long, and now it’s out of the gate and ready to go!  Grab a container to take to your favorite Derby Party~ it will not disappoint!  We…

Lexington Herald Leader                                                  April 30, 2017 7:05 am                                              …

Food and Wine Magazine                                            By Max Bonem                                                       Posted…

By Seth Littrell The Winchester Sun Published 12:12 pm Saturday, April 15, 2017 For Tyler Montgomery, starting a brewery in downtown Winchester “just made sense after a while.” Montgomery, the owner of Abettor Brewing Company and publisher of The Brewer Magazine, is a Winchester native who moved back to his hometown from Louisville with hopes…

Published on March 27, 2017                                          by: Hemp Highway of Kentucky Historical marker 1319 It is one of the cornerstone stories of the hemp movement, how the United States government encouraged farmers to grow hemp just 5…

by Garin Pirnia (Author) The ingredients are simple―beer, cheese, and spices―and the result is delicious. Still, beer cheese is a rarefied dish not common in cookbooks or on menus. Since the 1940s, this creamy appetizer with a kick, traditionally served with pretzels, has quietly found its way into pubs and restaurants throughout the South and…